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–+ servings
Two Oreo cheesecake milkshakes in tall glass cups, topped with whipped cream, crushed cookie crumbs, and Oreo cookies against a light background.

Cookies-n-Cream Cheesecake Shake

A rich, creamy Oreo cheesecake milkshake blended with real cream cheese, vanilla ice cream, and crushed Oreos, perfect for a decadent dessert.
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Prep Time 5 minutes
Total Time 7 minutes
Course Beverage, Dessert
Cuisine American
Servings 2 glasses
Calories 705 kcal

Equipment

  • Blender
  • Rubber Spatula
  • Measuring Cups
  • Measuring Spoons
  • Serving glasses

Ingredients
  

Main Ingredients

  • 2 cups premium vanilla bean ice cream slightly softened
  • ¾ cup whole milk chilled
  • 3 oz cream cheese softened
  • 1 tsp instant vanilla pudding mix for thickness
  • 1 pinch fine sea salt
  • 6 Oreo cookies for blending
  • 2 Oreo cookies for garnish
  • 1 Tbsp graham cracker crumbs for topping
  • whipped cream for topping

Instructions
 

  • Prepare serving glasses by dipping rims into melted white chocolate and then into crushed Oreo crumbs if desired. Chill glasses while making the shake.
  • In a blender, combine milk, cream cheese, pudding mix, and a pinch of salt. Blend until completely smooth.
  • Add ice cream and 6 Oreo cookies. Pulse 5–6 times until the mixture is thick and speckled with cookie pieces.
  • Pour into prepared glasses. Top each shake with whipped cream, graham cracker crumbs, and 1 Oreo cookie half for garnish.
  • Serve immediately with wide straws or long dessert spoons.

Notes

For a thicker shake, use less milk or add a few frozen milk cubes when blending. Use lactose-free options for a dairy-reduced version.

Nutrition

Calories: 705kcalCarbohydrates: 88gProtein: 11gFat: 33gSaturated Fat: 18gCholesterol: 95mgSodium: 470mgPotassium: 450mgFiber: 2gSugar: 58gVitamin A: 15IUVitamin C: 2mgCalcium: 250mgIron: 2mg
Keyword Cheesecake Milkshake, Cookies and Cream, Milkshake Recipe, Oreo Milkshake
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